Flour, Who's Your Baker

Who’s Your Baker

I am going back to baking for friends and family at home for a while. I am staying away from Wedding cakes since I have been burned twice by them. I will do almost any other form of desserts and have a price list and I am working on a website/blog. All my baked goods… Read More Who’s Your Baker

Faith, Flour, & Sawdust, Flour, Who's Your Baker

Chocolate Crinkles

That is what chocolate heaven looks like. My grandmother used to make these cookies at the holidays, winter ones. I would eat them till I was literally sick to my stomach. The best way to describe them if you have never had them is brownie meets cookie in a powered sugar explosion! They are best… Read More Chocolate Crinkles

Faith, Flour, & Sawdust, Flour, Who's Your Baker

Apple Pie, yes please!

Here are the pie crust recipes, you need two a mealy and a flaky. Mealy will do better with the juices on the bottom and the flaky is nice for the top. Flaky Pie Dough 10 oz pastry flour 7 oz butter 3 oz cold water 1 tsp salt 1/2 oz sugar Mealy Pie Dough… Read More Apple Pie, yes please!